Chateau Clos Haut Peyraguey 2001
Nose open ripe round and complex, very tropical mango and pineapple seasoned with some botrytis spice, palate very balanced, rich ripe sweet with great balanced silky and long, amazing harmony.
Nose open ripe round and complex, very tropical mango and pineapple seasoned with some botrytis spice, palate very balanced, rich ripe sweet with great balanced silky and long, amazing harmony.
Open with ripe blackcurrant pastille aromas, wet tobacco and mûre, slight violet flowers and a little bonfire smoke, liquorice and black cherries, very complex and sexy. Palate rounded with a clean acidity, slightly chewy tannins, lush fruit round and long.
Red bowl brown orange rim, nose open quite rustic and dried fruit aromas, cranberry and strawberry, earthy with hints of leather and kirsch cherries on the nose, some VA, dry and soft palate, not great length good aromas not substantial.
Big spicy warm nose, ripe raspberry/framboise EdV, black and white pepper nose, full big palate, solid tannins, not great not complex still very young.
Having worked with Ronan for over 10 years i have nothing but admiration for his drive and energy and the way he embraces new idea's to improve not only himself but the business' he works for. He is always entirely professional, generous with both his time and knowledge and a true showcase of leading by example. Ronan's knowledge of not only wine, but every aspect of the hospitality industry is impressive and he is always, it appears, a step ahead when embracing innovation to deliver a better result.
Phil Weeks, Sales Director, John Armit Wines