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Ronan Sayburn MS – talks wine at Bistro du Vin

Ronan Sayburn Master Sommelier talks about the exciting new wine list soon to be available at the first ever Bistro du Vin in Clerkenwell.

Champagne Murders

I was asked to do a video showing the technique of Sabrage (opening champagne with a sabre) - but there are hundreds of very good videos out there anyway. So we did this instead, which I think is more fun.







  • Ronan Sayburn - Master sommelier & wine consultant

  • Recent Blog Posts

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    • Exploring the Terroir of Bordeaux – Texsom 2013 presentation
    • The Cork process – from Bark to Bottle
    • Bordeaux Revisited ‘Pomerol’ Episode 7
    • Bordeaux Revisited ‘St Emilion’ Episode 6
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Ronan's Testimonials...

“

Ronan is an excellent organiser and mentor and has one of the best wine knowledge in UK.

Isa Bal MS, Head Sommelier, The Fat Duck

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